June is National Fresh Fruits and Vegetables month. Most adult Americans should eat a minimum of 3 cups of fruits and vegetables on a daily basis. Not only are fruits and vegetables nutritious, they also add flavor, color, and fun to any meal. To get into the spirit of the month, here are five ways […]
In most households, Memorial Day is the kickoff to the cookout season. Family, fun, and most importantly, food is the highlight of many cookouts. While there are several foods that are a must have at cookouts, many of these foods are high in calories and fat. Contrary to popular belief, there is a such thing […]
This Saturday, May 21, Jackie Ogden from UGA Cooperative Extension will be at the Saturday Market to provide Food Safety and Food Preservation information to shoppers. Be sure to stop by her booth while shopping! The UGA Cooperative Extension also has a “Cooking for a Life Time Cancer Prevention Cooking School” event coming up. This […]
May is National Strawberry Month! In honor of one of America’s favorite fruit, check out these fun facts: There are about 200 seeds on the typical strawberry. Strawberries are the only fruit that wear its seeds on the outside. Strawberries are the first fruit to ripen in the spring. Strawberries are a part of the […]
We visited Bootleg Farm recently and got to play with the baby goats! Forsyth, pictured here, was the first born this season and they named her after our market! To learn more about their farm, visit their site here.
Update: Farm Truck 912 was voted Audience Favorite at Fast Pitch! Congrats to our Project Manager, Cyndi Satlow, on the great pitch! The Forsyth Farmer’s Market mobile market, Farm Truck 912, is taking part in the 2016 Fast Pitch event on March 4. Fast Pitch is a program of The Creative Coast which identifies promising […]
Eat Right in the New Year at Forsyth Farmers Market by Molly Hayden Published in Do Savannah Nearly every Saturday morning, rain or shine, bitter cold or sweltering heat, local farmers set up shop at the south end of Forsyth Park to peddle their locally grown crops to local residents. But the Forsyth Farmers’ Market is more […]
Position: Market Manager Hours: 10 hrs. / week, possibly more Overview: The FFM market manager is the on-the-ground, hands on, manager overseeing set-up, break-down, and market operations. Duties: • ensure an assistant market manager is scheduled prepare all applicable forms for the market • be the point person for Vendors, security and/or special events […]
Vendor applications for the 2016 season are currently being accepted! Forsyth Farmers Market is a food/horticulture-only market with an emphasis on supporting small, family farms. More information on FFM Vendors can be found here. Email Teri at firstname.lastname@example.org for applications. All applications must be submitted by November 15, 2015, to be considered for 2016.
The Forsyth Farmers’ Market is excited to announce a ribbon cutting for their new mobile farmers market, Farm Truck 912, on Saturday, October 24, 2015, at 1:45pm at the Savannah Food Day Festival at Daffin Park. About Farm Truck 912: Farm Truck 912 will be adding value to neighborhoods with the least access to healthy fruits and […]