Please note: We are no longer accepting vendors for 2014. If you think you may like to be a vendor any time in 2015, you may send us an email between October 6 and November 17, 2014 and request the 2015 rules and application. The email is forsythfarmersmarket at gmail dot com.
We are a food and horticulture/producer only market and all vendors must grow or make the product they offer for sale. Whole food vendors (produce, nuts, meat, honey, dairy, seafood) must grow/harvest 75% of what they sell but are allowed to carry some products from other small growers in our region. Prepared food and plant vendors must produce 100% of what they sell. The FFM does not allow the reselling of any products by non-producers.
Applicants to Forsyth Farmers’ Market will be reviewed by a committee to decide if they are a good fit based on the criteria discussed in the “vendor selection statement.” FFM has limited resources and will not be able to accommodate every vendor who applies.